Pina Colada Pinwheels Recipe

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Pina Colada Pinwheels

Melanie B62

By
@MelanieB62

I was helping with appetizers for a wedding and we wanted just one more. Someone mentioned a sweet version. I came up with this. The prep time includes draining the pineapple.


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Serves:

Varies

Prep:

1 Hr

Method:

No-Cook or Other

Ingredients

8 oz
cream cheese
8 oz
crushed pineapple, drained well
1/4 c
brown sugar
1/2 c
coconut
rum flavoring to taste
tortillas, flour

Directions Step-By-Step

1
Drain the crushed pineapple. If you have cheese cloth you could use that or a fine mesh strainer. I squeezed out as much liquid as i could.
2
Using an electric mixer or a spatula mix all the ingredients together. I started with about 1/4 tsp. rum flavoring and added until I liked the flavor.
3
Spread on tortillas and roll up. Wrap in plastic wrap and let set at least an hour. Cut in about 1/2 in. slices. Electric knife works well. You could top with a 'shot' of canned whipped cream and a sprinkle of toasted coconut if you want it to look nice. (I did not have time to do that when I served them.

About this Recipe

Course/Dish: Fruit Appetizers
Main Ingredient: Fruit
Regional Style: American