Blood Orange Salsa Recipe

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Blood Orange Salsa

Baby Kato

By
@BabyKato

Recipe posted here for play in Culinary Quest - Tex Mex. Recipe found at website: saveur.com

The citrusy salsa sounds wonderful to me, I'll be trying this one.

This simple salsa balances the sweetness of blood orange with lime, jalapeño, and avocado.


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Serves:

2 cups

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

2 blood oranges
1 ripe avocado, cubed
1⁄2 cup diced red onion
1⁄2 jalapeño, seeded and minced
2 tbsp. chopped fresh cilantro
1 tbsp. fresh lime juice
kosher salt

Directions Step-By-Step

1
Using a serrated knife, slice the peel off the oranges removing as much white pith as possible.
2
Place a mesh strainer over a small bowl; segment the oranges, letting the pieces fall into the strainer.
3
Gently break up the segments into smaller pieces with your fingers. Set aside to drain.
4
In a medium bowl mix together the avocado, onion, jalapeño, cilantro, lime juice and salt to taste.
5
Add the orange pieces (discarding the juice) and gently stir to combine.
6
Serve immediately.

About this Recipe

Course/Dish: Fruit Appetizers
Main Ingredient: Fruit
Regional Style: Southwestern
Other Tags: Quick & Easy, For Kids