zesty cheese ball
(1 rating)
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This is always nice at Christmas or any time actually. Serve it for get togethers for friends and/or family! Take it to the office.
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(1 rating)
yield
1 ball - 1 1/2 pounds
prep time
20 Min
Ingredients For zesty cheese ball
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1 cgreen olive pieces, drained
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1 pkg12 oz. cheddar cheese, cubed
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1 pkg8 oz. cream cheese, softened
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18 oz. container smoke flavored cheddar or processed cheese spread
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1 tspworcestershire sauce
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1/2 tspdry mustard
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chopped fresh parsley or nuts
How To Make zesty cheese ball
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1Using processor or mixer with a Grinder disc, grind olives, drained and cheddar cheese cubes.
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2Add remaining ingredients to olives and cheese and mix until creamy and well mixed.
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3Cover bowl and chill thoroughly. Shape chilled mixture into ball. Roll in parsely or nuts. Serve with assorted crackers or bread sticks.
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4HINT: **Allow cheese to reach room temperature before processing.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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