The Perfect Fall Cheese Ball

Club Recipes

By
@Greatchoices

This Family Fresh Meals Recipe was prepared by Judy Roberts for our October, 2014, meeting.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Prep:
15 Min
Cook:
2 Hr
Method:
Refrigerate/Freeze

Ingredients

16 oz
cream cheese, room temperature
2 c
cheddar cheese
3 Tbsp
minced onion
3 Tbsp
salsa
1 tsp
ground cumin
2 c
nacho cheese chips, crumbled
top of bell pepper (for stem garnish)

Step-By-Step

11. With a mixer, combine cream cheese, cheddar, onion, salsa and cumin. Mix until creamy.

22. Scoop mixture onto plastic wrap and use wrap to form a ball and chill for at least 2 hours

33. When ready to serve, roll ball into the crushed nacho chips and place bell pepper stem on top. Serve with chips, vegetables or pretzels!

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American