The Perfect Fall Cheese Ball

Club Recipes

By
@Greatchoices

This Family Fresh Meals Recipe was prepared by Judy Roberts for our October, 2014, meeting.


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Prep:

15 Min

Cook:

2 Hr

Method:

Refrigerate/Freeze

Ingredients

16 oz
cream cheese, room temperature
2 c
cheddar cheese
3 Tbsp
minced onion
3 Tbsp
salsa
1 tsp
ground cumin
2 c
nacho cheese chips, crumbled
top of bell pepper (for stem garnish)

Directions Step-By-Step

1
1. With a mixer, combine cream cheese, cheddar, onion, salsa and cumin. Mix until creamy.
2
2. Scoop mixture onto plastic wrap and use wrap to form a ball and chill for at least 2 hours
3
3. When ready to serve, roll ball into the crushed nacho chips and place bell pepper stem on top. Serve with chips, vegetables or pretzels!

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American