Simple Pear Tartlets 4 Ingredients!
I love appetizers, especially easy ones. These look and taste impressive, and are simple to throw together.
Found on a 4 ingredient recipe site.
Featured Pinch Tips Video
- ripe pear, cored and diced small
- mini filo shells, thawed
- 4 oz
- gorgonzola cheese, crumbled
- 1/4 c
- hazelnuts, toasted and chopped small
1Pre-heat oven to 350 degrees.
2Place filo shells on baking sheet. Mix together cheese, pear, and nuts. Spoon into filo shells.
Bake for 15 minutes or until cheese is melted and bubbly.
Can be prepared ahead of time and baked right before serving.