Quick Parmesan Toasts

Deb Justus

By
@AHappyCooker

This is the easiest, tastiest and quickest appetizer you'll ever make and everybody loves it.
I've been making these for at 30 years and they're always a hit at any event I take them too.
Did I say FAST, too? Great for a Holiday weekend.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
Many
Prep:
30 Min
Cook:
20 Min
Method:
Bake

Ingredients

1 c
mayonnaise
1 c
parmesan cheese, grated
2
scallions, green tops only
1
baguette

Step-By-Step

1Slice the baguette into thin circles. Spread melted butter (or olive oil) on one side of each slice and toast in a 350 degree oven until golden brown.

Step 2 Direction Photo

2While the bread is toasting. Combine the Parmesan, mayonnaise and scallion tops.

Step 3 Direction Photo

3Spread mayo mixture on the toast rounds.

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4Pop back into the oven for 10-15 minutes until brown and bubbly.

Step 5 Direction Photo

5Enjoy!

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #easy, #and, #ingredients, #four