Pumpkin Cheese Ball

Martha Christian

By
@marthalc

This makes a great Halloween or Thanksgiving appetizer.


Featured Pinch Tips Video

Comments:

Serves:

20

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

1 pkg
(8oz) cream cheese, softened
1 pkg
)8oz) spreadable chive and onion cream cheese
2 c
shredded sharp cheddar cheese
2 tsp
paprika
1/2 tsp
cayenne pepper
1
celery rib or broccoli stalk
sliced apples, crackers, etc. whatever you would like.

Directions Step-By-Step

1
In a small bowl, beat cream cheeses until smooth.
2
Stir in the cheddar cheese, paprika and cayenne.
3
Shape into a ball; wrap in plastic wrap. Refrigerate for 4 hours or until firm.
4
With a knife, add vertical lines to the cheese ball to resemble a pumpkin; insert a celery rib or broccoli stalk for the stem.
5
Serve with apples, crackers, vegetables,etc...

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #cheese, #cream-cheese