Real Recipes From Real Home Cooks ®

pepper jelly tarts

(1 rating)
Recipe by
nellie rickey
vancouver, WA

These are best warm..They go over great at the holidays using alternating red and green jalepeno jelly

(1 rating)
yield 24 serving(s)
prep time 1 Hr
cook time 10 Min

Ingredients For pepper jelly tarts

  • 2 c
    shredded extra sharp cheese
  • 1/8 tsp
    cayenne pepper
  • 1 tsp
    paprika
  • 1/2 c
    butter, softened
  • 1 c
    flour
  • 1 jar
    red or green jalepeno jelly

How To Make pepper jelly tarts

  • 1
    Mix first 4 ingredients with a mixer or a food processor..(carefull not to over process) Add the flour and mix until dough forms a ball. Roll into 24 balls and place in miniature tart pans..make a thumbprint indention in each..add 1 tsp jalepeno jelly in each..bake for 10 minutes at 400 degrees

Categories & Tags for Pepper Jelly Tarts:

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