Parmesan Tuiles Recipe

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Parmesan Tuiles

Jamallah Bergman

By
@pmyodb1

Parmesan can never do you wrong when it comes to these simple little tidbit.


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Rating:

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Serves:

8 to 10

Ingredients

4 oz
parmesan cheese

Directions Step-By-Step

1
Preheat the oven to 400. Line two baking sheets with baking parchment. Grate the cheese using a fine grater, pulling it down slowly to make long strands.
2
Spread the grated cheese in 3-3 1/2 inch rounds on the baking parchment, forking it into shape. Do not spread the cheese too thickly; it should just cover the parchment. Bake for 5-7 minutes or until bubbling and golden brown.
3
Leave the tuiles on the baking sheet for about 30 seconds and then carefully transfer, using a metal spatula, to a wire rack to cool completely. Alternately drape over a rolling pin to make a curved shape.

About this Recipe

Course/Dish: Cheese Appetizers