Mouse Traps for Camping

Ashley Dawkins

By
@TrashleyD925

Spruce this up with some ham or tomatoes or bacon!


Featured Pinch Tips Video

Comments:

Serves:

6-8

Ingredients

1
french bread loaf
1/2-1 lb
monterey jack cheese
2-2 1/2 Tbsp
evoo
6
skewers (if wooden, presoak)

Directions Step-By-Step

1
Cut the crust off of the bread and cut the bread into 3/4inch slices. Then cut each slice into pieces that are squares that are about 2 inches.
2
Cut the cheese so they are squares about 2 inches big.
3
Place the bread onto the skewer and then the cheese, keep alternating until the skewer is full. (At the ends should be bread.)
4
Brush the skewered cheese and bread with EVOO.
5
Lay foil near the edge of the fire on a rock and lay the mouse traps on the foil. Keep rotating until cheese is melted and ready!

About this Recipe