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mexican layer dip

Chellenay69 avatar
Recipe by
Michelle Hickey
@Chellenay69
Baytown, TX

The is been a great go to dip for years. It is super easy and can be changed up so easily to suit any taste. I tend to make a large pan of this and if there is plenty left over it makes a great addition to homemade burritos by just adding fajita meat and dip to a soft tortilla and spreading the dip over it and bake.

►
yield 10
cook time 30 Min
method Bake

Ingredients For mexican layer dip

  • 2 can
    refried beans
  • 2 pkg
    avocado dip
  • 1 c
    sour cream
  • 1 c
    picante sauce
  • 8 oz
    grated cheddar cheese
  • 8 oz
    grated pepper jack cheese
  • 1 bunch
    chopped green onions
  • 2 sm
    diced tomatoes
  • 4 oz
    sliced black olives (optional)

How To Make mexican layer dip

  • 1
    Preheat oven to 350 degrees.
  • 2
    Layer all ingredients.
  • 3
    Bake for about 30 minutes. Serve with tortilla chips. You can add seasoned ground beef or prepared tamales as a layer to make this a heavier snack.
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