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marscapone stuffed dates, cinnamon spice walnuts

(2 ratings)
Recipe by
Tiffany Bannworth
Cape Coral, FL

This is a lovely appetizer to serve at your holiday dinner parties. It is an easy, elegant treat for your next potluck function, as well.

(2 ratings)
yield 2 dozen
prep time 15 Min

Ingredients For marscapone stuffed dates, cinnamon spice walnuts

  • 24
    dates, sliced open
  • FILLING
  • 1 c
    marscapone
  • 3/4 c
    gorgonzola cheese
  • 1 tsp
    vanilla
  • 1 tsp
    orange zest
  • 1 Tbsp
    orange blossom water
  • 2 Tbsp
    honey or dark brown sugar
  • WALNUTS
  • 1/2 c
    crushed walnuts
  • 1 Tbsp
    cinnamon
  • 1/4 tsp
    freshly grated nutmeg
  • 1/4 tsp
    clove
  • 2 Tbsp
    sugar, optionally use colored sugar crystals

How To Make marscapone stuffed dates, cinnamon spice walnuts

  • 1
    Allow your cheese to reach room temperature.
  • 2
    In a mixing bowl, beat your filling ingredients until airy.
  • 3
    Spoon into dates.
  • 4
    Take your walnut ingredients and toss in a bowl.
  • 5
    Gently roll each stuffed date in walnuts.

Categories & Tags for Marscapone Stuffed Dates, Cinnamon Spice Walnuts:

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