Jack O Lantern Cheese Ball

Renee King

By
@cookinwithfire

Cute and tasty for Halloween.


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Comments:

Serves:

4

Prep:

10 Min

Method:

No-Cook or Other

Blue Ribbon Recipe

Notes from the Test Kitchen:
This is a simple and cute Halloween cheese ball. I have had similar cheese balls but they're coated with crushed cheese tortilla chips. Coating with finely shredded cheese is a much tastier method. It prevents the cheese ball to get soggy. The only problem with this recipe is it's so cute I didn't want to eat it!

Note: Crackers are great, but it's great with celery too.

Ingredients

2 pkg
cream cheese, 8 oz each
2 c
grated cheddar cheese
2 Tbsp
Worcestershire sauce
1 c
cheddar cheese, shredded
black olive and leafy part of celery stalk for garnish

Directions Step-By-Step

1
Let grated cheddar sit out to room temp till soft. Blend well-softened cream cheese and cheddar cheese; mix in Worcestershire sauce.
2
Form ball and roll in shredded cheddar cheese.
3
Form eyes, nose, and mouth with sliced olives.
4
Stick leaf from celery stalk on top for "stem." Refrigerate 10 minutes then serve with crackers.

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Collection: Halloween Treats
Other Tag: Quick & Easy
Hashtags: #cheese, #halloween