Italian Dip Recipe

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Italian Dip

Michelle Bates-Phipps

By
@chelleicious

this recipe was inspired by an appetizer that we ordered at a bar in Three Rivers, Michigan called Pub 21. I forget the name of it on the menu, but it was so good I had to try to come up with something similar to have at home all of the time. Here is what I came up with, it's not exactly the same but just as good.


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Prep:

5 Min

Cook:

5 Min

Ingredients

16 oz
cream cheese
4 oz
basil pesto
8 oz
shredded mozzarella cheese

Directions Step-By-Step

1
cut cream cheese into squares for ease of melting, put into large microwave safe bowl
2
add pesto
3
add half of the mozzarella cheese
4
microwave 30 seconds and stir
5
continue step 4 until mostly blended
6
top with remaining mozzarella, microwave up to 30 seconds to melt cheese.
7
serve with crackers, pita bread, or plain tortilla chips

About this Recipe

Other Tag: Quick & Easy