Homemade Fresh Ricotta Cheese
cornball....dated. However, if you're using the phrase to describe a food WITH cheese, that is a whole 'nother matter. If you see someone eating Macaroni and Cheese and they say, "That's SO cheesy"....well you get the picture.
I love cheese. When I saw Ina Garten making FRESH Ricotta cheese and realized how easy it was, I knew I had to try it. She wasn't kidding. If you can BOIL water, you can make fresh ricotta. it is light and delicious....and cheesy.
After making it, I found a recipe of Ina's for Herbed Ricotta Bruschetta and that's what I had for dinner tonight. Wonderfully cheesy and satisfying, without being too heavy. I hope you try it and enjoy it's light cheesiness as much as I did!