Great Balls of Fire

Great Balls of Fire Recipe
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Recipe Rating:
 1 Rating
Categories: Other Breakfast, Cheese Appetizers, Other Breads, Other Snacks, Meat Appetizers
Keywords: sausage, hot, cheesy, spicy
Serves: 75-100 appetizers

Ingredients

2 1/2 c all purpose flour
1 1/2 tsp tabasco sauce, or to your taste
1 c margarine, softened
3/4 tsp cayenne pepper, or to your taste
1/2 lb sharp cheddar cheese, grated fine
1/4 tsp salt
1 pkg little smokies cocktail sausages
Pinched by txcookie56, and 79 more.
x1
Well Seasoned
Vicksburg, MS (pop. 23,856)
quimster
Member Since Jan 2013
Debbie's Notes:

I ain't talking Jerry Lee Lewis here. These little appetizers can have quite a kick. The degree of "hotness" depends on the amount of Tabasco and cayenne pepper used. If you're like most of my family, you'll say "bring on the heat!" But be careful, too much can lead to increased beverage consumption.

 

Directions

1
Thoroughly mix together all ingredients except sausage to form a dough.
2
Cut each sausage into three pieces. Shape a small amount of dough around each piece of sausage and roll into a ball.
3
Place sausage ball on greased baking sheet and bake at 350 degrees for 15-17 minutes or until dough is lightly golden.
Comments

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user Debbie Quimby quimster
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