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Garlic Cheese Roll by Kraft (for recipes)

Joey Urey Recipe

By Joey Urey

KRAFT foods supplied this recipe which makes 4 rolls of a product that Kraft no longer provides. I use the garlic cheese in my Brocolli/Cauliflower dip.

There is no category for this so I submitted it to appetizer as that is where I use it

pinch tips: How to Season and Care for a Cast Iron Skillet

20 Min


1 1/2 lb
sharp cheddar cheese, shredded
1/2 lb
velvetta shredded
3 oz
cream cheese
1 tsp
seasoned salt
garlic power to taste

Directions Step-By-Step

When shredded cheeses are softened mix all ingredients well
Divide into 4 rolls and wrap with plastic wrap and store in refrigerator

About this Recipe