Real Recipes From Real Home Cooks ®

fried cheese

(2 ratings)
Recipe by
Cassie *
Somewhere, PA

So easy, and so good..go great with some warmed marinara sauce.

(2 ratings)
yield 2 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For fried cheese

  • 4
    (1-inch-thick) slices edam, gouda or swiss cheese
  • salt to taste
  • 1/2 c
    cup all-purpose flour
  • 1 lg
    beaten egg
  • 2/3 c
    bread crumbs
  • oil or shortening for frying

How To Make fried cheese

  • 1
    Sprinkle cheese with salt, if desired. Dredge slices in flour, then in beaten egg, and finally in bread crumbs, making sure the cheese slices are completely covered.
  • 2
    Fry quickly in hot oil or shortening until golden brown. Serve immediately.
  • 3
    I double the batch, sometimes more, depending on how hungry everyone is...
ADVERTISEMENT
ADVERTISEMENT