Fondue Of Brie Recipe

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Fondue of Brie

Lynda Sweezey

By
@mema5

Very easy!!


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Comments:

Serves:

18-24

Prep:

10 Min

Cook:

5 Min

Ingredients

1 1/2-2 lb
round of brie cheese
1 c
toasted almond slices

MELBA TOAST OR SLICED HARD ROLLS

Directions Step-By-Step

1
1 hour before serving,place brie on a flame proof platter.After about 30 minutes,remove the layer of crust.
2
Place cheese under a preheated broiler until the surface bubbles.
3
Garnish with toasted almonds.Serve hot surronded with toast or rolls.

About this Recipe

Course/Dish: Cheese Appetizers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #cheese, #almonds