feta cheese toast
(1 rating)
A delicious light and snappy cheese spread that will please everyone. You will need a long narrow platter for serving.Unknown source
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(1 rating)
yield
6 to 8
prep time
10 Min
cook time
10 Min
method
No-Cook or Other
Ingredients For feta cheese toast
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1 loaf hard crusted french baguette, thinly sliced and toasted. you can also use regular sliced
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italian bread or any plain cracker
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8 oz. crumbled feta cheese
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8 oz. cream cheese, softened
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1 green onion, finely chopped
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2 tbsp. dried parsley flakes
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handful of sliced black or green olives, optional
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chopped pimentos or pecans to cheese mixture, optional
How To Make feta cheese toast
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1Mix the first 3 ingredients til well blended. Put about one tablespoon of mixture on slice of toasted bread and spread evenly.
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2Garnish with 2 to 3 pieces of sliced olives in center. Sprinkle with parsley flakes. Arrange on long narrow platter or any fancy platter and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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