Dried Beef Cheese Ball Recipe

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Dried Beef Cheese Ball

Linda Bonskowski

By
@Born2Dance

This recipe was given to me years ago by Iris VanHemert. It's a family favorite.


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Serves:

15-20

Prep:

30 Min

Ingredients

1 pkg
dried beef
8 oz
cream cheese
1 tsp
accent
1 tsp
worcestershire sauce
2 sprig(s)
green onions. chopped
10-12
ripe olives, chopped fine

Directions Step-By-Step

1
Shred dried beef in blender. Divide. Put 1/2 in bowl or on plate to roll ball in. Put the rest in another bowl.
2
Mix cream cheese, Accent,green onions, olives and Worcestershire sauce well. Add half of the dried beef. Form into a ball. Roll ball into the dried beef that's been set aside. Refrigerate overnight.
3
Serve with crackers.

About this Recipe

Course/Dish: Cheese Appetizers