Chile Con Queso Mini-bites Recipe

No Photo

Have you made this?

 Share your own photo!

Chile Con Queso Mini-Bites

Jennifer H

By
@chocolate_cutie


Rating:
★★★★★ 1 vote
Comments:

Ingredients

1/2 c
tomato, chopped
1/4 c
green onion, minced
1
garlic clove, minced
4
eggs, beaten
1/2 c
cheddar, grated
1/2 c
monterey jack cheese with jalapeno peppers
1 tsp
chili powder
1/2 tsp
cumin
1/8 tsp
red pepper
1 can(s)
green chiles, rinsed and drained
green chiles, whole

Step-By-Step

1Coat a nonstick skillet with cooking spray; place over medium-high heat until hot.
2Add tomato, green onions and garlic.
3Saute until onions are tender.
4Combine tomato mixture, eggs, cheeses, chili powder, cumin, red pepper and chopped green chiles and stir well.
5Spoon 1 tablespoon of the mixture into miniature muffin pans coated with cooking spray.
6Bake at 425 For 8-10 minutes or until centers are set.
7Remove from oven; let cool in pans 1 minute.
8Loosen edges with knife and remove from pans and serve warm.
9Garnish with sliced green chiles if desired.

About this Recipe