Brandy Harrison Recipe

Casa Ole Copycat Queso

By Brandy Harrison NFLPrincess


Recipe Rating:

Brandy's Story

This is a copycat recipe of a local mexican restaurants version of chile con queso that is really, really good...

Ingredients

american cheese **not velveeta**
water
onion
celery
bell pepper
jalepeno
butter

Directions Step-By-Step

1
This is made on a *HOW MUCH DO YOU WANT BASIS*...
2
You only need to know two main things on this recipe... 1.) 3 cups of water per every 2.5 lbs of cheese. 2.) This HAS to be done in a double boiler because of the type of cheese used.
3
Saute vegetables in a little butter until transparent. Melt cheese and water in the double boiler and once smooth add sauteed vegetables.
YUMMY!!!

About this Recipe

Course/Dish: Cheese Appetizers

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2 Comments

user
Jan 8, 2014 - Bobby Webb shared this recipe with discussion group: "EVERYTHING MEXICAN" (PLEASE, Mexican foods and drinks ONLY)
user
Dec 3, 2011 - Penny Hall shared this recipe with discussion group: Copy Cat Recipes