Casa Ole Copycat Queso

Brandy Harrison Recipe

By Brandy Harrison NFLPrincess

This is a copycat recipe of a local mexican restaurants version of chile con queso that is really, really good...


Recipe Rating:
 1 Rating

Ingredients

american cheese **not velveeta**
water
onion
celery
bell pepper
jalepeno
butter
Find more recipes at goboldwithbutter.com


Directions Step-By-Step

1
This is made on a *HOW MUCH DO YOU WANT BASIS*...
2
You only need to know two main things on this recipe... 1.) 3 cups of water per every 2.5 lbs of cheese. 2.) This HAS to be done in a double boiler because of the type of cheese used.
3
Saute vegetables in a little butter until transparent. Melt cheese and water in the double boiler and once smooth add sauteed vegetables.
YUMMY!!!

About this Recipe

Course/Dish: Cheese Appetizers