Buffalo Chicken Ranch Dip

Sharonne Jacobs

By
@Joy2DaWorld

My spin on a recipe I saw on Facebook.


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Comments:

Serves:

10-20

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 lb
chicken breast, chopped
1/2 c
frank's hot wing sauce
8 oz
cream cheese, room temperature
1 c
mexican blend shredded cheese
3/4 c
ranch dressing
1 c
grilled onions

Directions Step-By-Step

1
Preheat oven to 350 degrees
2
Cook chicken season with garlic pepper to your taste. Grill onions. Mix both with Frank's Hot Wing Sauce and set aside.
3
Spread the cream cheese in an even layer in a small casserole dish or loaf pan
4
Cover the cream cheese with the sauced chicken.
5
Sprinkle on the shredded cheese and Drizzle the ranch dressing on top.
6
Add another layer of chicken mixture, ranch, and cheese.
7
Bake for 25 minutes or until hot and bubbly.
8
Garish with some sliced scallions or chives (optional)
9
Serve with tortillas, tosadas, or corn chips. Veggies are also an option. Enjoy!

About this Recipe

Main Ingredient: Chicken
Regional Style: African
Other Tag: Quick & Easy