blue cheese dip

Name: Blue Cheese Dip
Cuisine: American
Ingredients: 6 ounce(s) blue cheese; 1 cup(s) mayonnaise; 1/2 cup(s) sour cream; 1 tablespoon(s) white vinegar; 3 clove(s) garlic, minced; 1 teaspoon(s) dry mustard; 1/4 teaspoon(s) ground white pepper

(1 rating)

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review

Recipe by

Pearl Florick

@pearliedee

clifton park, NY

I like this recipe as an appetizer but if you add UP TO a 1/2 cup milk to use it as a salad dressing too!

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(1 rating)

method No-Cook or Other

Ingredients For blue cheese dip

6 oz

blue cheese
1 c

mayonnaise
1/2 c

sour cream
1 Tbsp

white vinegar
3 clove

garlic, minced
1 tsp

dry mustard
1/4 tsp

ground white pepper

How To Make blue cheese dip

1
Mix all the ingredients together, chill. Serve chilled with assorted vegetables.
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blue cheese dip

Ingredients For blue cheese dip

How To Make blue cheese dip

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