black olive spread

Name: Black Olive Spread
Prep time: 20 min
Yield: 35
Ingredients: 1 can(s) (4.5oz)pitted ripe olives,chopped; 1 cup(s) mayonnaise; 1 tablespoon(s) chopped onion; 2 1/2 cup(s) shredded sharp cheddar cheese; 1 pound(s) bacon,fried and crumbled (or bacon bits); 1 - loaf party rye or pumpernickel

(1 rating)

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Recipe by

Lynda Sweezey

@mema5

Charlotte, MI

This can be frozen ahead of time then broiled. Freeze on cookie sheets,then place in large freezer bags until ready to use.

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(1 rating)

yield 35 -40 depending on appetites

prep time 20 Min

Ingredients For black olive spread

1 can

(4.5oz)pitted ripe olives,chopped
1 c

mayonnaise
1 Tbsp

chopped onion
2 1/2 c

shredded sharp cheddar cheese
1 lb

bacon,fried and crumbled (or bacon bits)
1

loaf party rye or pumpernickel

How To Make black olive spread

1
Mix 1st 4 ingredients. spread mixture on 1 loaf party Rye or Pumpernickle.

2
Sprinkle with crumbled bacon.Can be frozen at this time
3
When ready to serve;broil until cheese is melted and bubbly.
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black olive spread

Ingredients For black olive spread

How To Make black olive spread

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