Bacon Cheese Bread Recipe

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Bacon Cheese Bread

Frances Beadle

By
@FrancesBeadle

Every time I've made this - people just gobble it up! It's cheesy and rich with a nice crunch! Do not be scared off by the almonds (I was never a fan of nuts in my savory treats) they just add to the overall deliciousness - trust me...:)


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Serves:

10

Prep:

20 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 c
mayonnaise
3/4 c
sliced almonds
2 tsp
worcestershire sauce
1/2 c
finely chopped sweet onion
1/2 lb
bacon, cooked & crumbled
1 c
shredded swiss cheese
1
french bread loaf

Directions Step-By-Step

1
Mix all ingredients well in a medium bowl.
2
Preheat oven to 400*. Slice the french bread lengthwise and place cut side up on a cookie sheet.
3
Spread mixture evenly on both halves. Bake for 10-20 minutes until the cheese is bubbly and the crust of the bread crisps up.
4
Slice into 1-2" sections and serve warm - although it's even delicious at room temp. You can follow all teh steps up till baking and freeze.

About this Recipe

Main Ingredient: Pork
Regional Style: American
Other Tags: For Kids, Heirloom