Tomato pancakes

Cornelia Sltz

By
@Cornelia_Sltz

A little different recipe.....


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Rating:

Serves:

2

Prep:

1 Hr

Cook:

1 Hr

Method:

Deep Fry

Ingredients

3 large
tomatoes
200 g
flour
2 medium
eggs
1 large
onion
1 pinch
salt
1 pinch
black pepper
150 g
bread crumbs
150 ml
oil

Directions Step-By-Step

1
Wash and peel the tomatoes.Cut them in cubes,pull out the seeds and dry them very well.
2
Peel,wash and chop the onion,and stew it in oil.
3
Let it chill.
4
Mix in a bowl,tomatoes,onion,eggs,flour (till is thick),salt,pepper.
5
Modelate little pancakes,cover them with bread crumbs,and fry them well.
6
Serve them with salted cheese.

About this Recipe

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: Eastern European
Other Tag: Quick & Easy