Tomato Bruschetta Bites Recipe

No Photo

Have you made this?

 Share your own photo!

Tomato Bruschetta Bites

t d

By
@TM1234

Delicious summertime appetizer!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

4

Prep:

20 Min

Cook:

10 Min

Method:

Broil

Ingredients

1
hard italian bread or baguette , sliced
2 c
salsa, homemade or bought (tomatoes, onion, basil, salt and pepper)
2 tsp
italian seasoning
2 Tbsp
olive oil
sliced mozzarella cheese or feta cheese
1 bunch
fresh basil, chiffonade style
1/3 c
balsamic vinegar, reduced to a syrup consistency

Directions Step-By-Step

1
Slice bread and drizzle with olive oil. toast to crunchy/hard. Slice and plate.
2
Top toasted bread with slices of cheese, spoon on salsa (drain if needed,depending on how juicy and ripe the tomatoes are, it should be fairly dry), shake on italian seasoning and salt to taste.
3
Drizzle olive oil over all.
4
Reduce balsamic Vinegar down in a sauce pan until it is syrupy.
Drizzle on top of bruschetta.
5
Cut basil (chiffonade style) and sprinkle over all.
6
chiffonade style cut : stack basil leaves , then roll up tightly. cut across.

About this Recipe

Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Low Carb
Other Tags: Quick & Easy, For Kids, Healthy