Potato Nachos Supreme

Eddie Szczerba

By
@chefed60

These are easy to make and my family and friends love them! I'll be making these for Super Bowl Sunday for sure!! :)


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Rating:

Comments:

Serves:

6-8

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

2-3 large
baking potatoes/sliced 1/4 inch thick rounds
2 Tbsp
canola oil
1 tsp
salt
1 tsp
paprika
1/2 tsp
garlic pepper

TOPPINGS

1 pt
chili with beans
1/2 c
guacamole
1/2 c
sour cream
1 c
lettuce/shredded
1/2 c
tomato and red onions,diced
1/4 c
sliced jalapeno peppers,pickled(optional)
1 c
mexican blend shredded cheese

Directions Step-By-Step

1
Begin by slicing the potatoes into 1/4 inch rounds,coat with the canola oil and season on both sides with the spices.Bake in a 450 pre-heated oven for 25-30 minutes.
2
Heat the chili. When the potatoes are done place on your serving platter in a single layer if possible. Then top with the hot chili,the cheese,shredded lettuce,guacamole,sour cream,diced tomatoes and sliced jalapeno peppers. Serve at once and you better start making the next batch!!! Enjoy!! :)
3
Note: You can also add chicken chili instead of beef or even turkey chili. I've made them all three ways and never had a complaint!!

About this Recipe

Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #Yummy