Mushroom Log Recipe

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MUSHROOM LOG

Tuesday Cooks

By
@TuesdayCooks

This recipe was prepared by Donna Oronzi, a Curious Cuisiners member, for the November 2014 regular meeting.


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Rating:

Serves:

24

Prep:

20 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 can(s)
mushrooms (4oz), chopped & cleaned
1/4 tsp
salt (or mrs. dash)
3 oz
cream cheese
1 pkg
(8ox) crescent rolls
1
egg, beaten
seasame seeds

Directions Step-By-Step

1
Blend salt, cream cheese and mushrooms.
2
Roll crescent rolls from long side of rectangles, and spread with cream cheese mixture.
Divide into 4 large sections.
3
Brush with beaten egg
Sprinkle with sesame seeds.
4
Bake at 350 for 12 minutes until golden brown.
Cut each section into 6 pieces to serve.

About this Recipe

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy