Vegetable Dip (dill Weed W/ Beau Monde Spice) Recipe

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Vegetable Dip (Dill weed w/ Beau Monde Spice)

Chris L.

By
@lolochrissy

Keeps well for a couple of days in the refrig.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Many
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

2/3 c
sour cream (light ok)
2/3 c
best foods mayonaise
1 Tbsp
minced, dry onion
1 Tbsp
crushed, dried parsley flakes
1 tsp
dill weed, dried
1 tsp
beau monde (spice islands seasoning)

Step-By-Step

1Mix all ingredients together. Chill several hours, or overnight.

2Great with celery sticks, carrots, baby tomatoes, green onion stalks, bell peppers, mushrooms, and different types of cubed cheeses!

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Heirloom