Vegetable Dip (dill Weed W/ Beau Monde Spice) Recipe

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Vegetable Dip (Dill weed w/ Beau Monde Spice)

Chris L.

By
@lolochrissy

Keeps well for a couple of days in the refrig.


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Rating:

Comments:

Serves:

Many

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

2/3 c
sour cream (light ok)
2/3 c
best foods mayonaise
1 Tbsp
minced, dry onion
1 Tbsp
crushed, dried parsley flakes
1 tsp
dill weed, dried
1 tsp
beau monde (spice islands seasoning)

Directions Step-By-Step

1
Mix all ingredients together. Chill several hours, or overnight.
2
Great with celery sticks, carrots, baby tomatoes, green onion stalks, bell peppers, mushrooms, and different types of cubed cheeses!

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Heirloom