Grandma's Jalapeno Poppers Recipe

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Grandma's Jalapeno Poppers

Teri Halbrook

By
@badkittyvirtue

The 1st time I had these I fell in love. it was given to me by my step mother Joyce Halbrook.It is a family favorite and we make them for every occasion


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Rating:

Serves:

several

Prep:

1 Hr

Cook:

30 Min

Method:

Bake

Ingredients

2 lb
pork sausage, mild
3 pkg
cream cheese
1 lb
jalapeno peppers
bacon, uncooked chopped

Directions Step-By-Step

1
Remove stems of peppers, slice in half, deseed and rinse (wear rubber gloves) set aside and let dry.
2
cook Pork sausage crumbling into small bits. Drain off grease. Mix in Cream Cheese until creamy.
3
Spread halved peppers on baking sheet cut side up. Fill with cream cheese mixture sparingly.(if any left over go back and fill in)
4
Place chopped bacon over tops. Bake at 350 for 30mins or until bacon is done. serve warm

About this Recipe

Main Ingredient: Dairy
Regional Style: American