Real Recipes From Real Home Cooks ®

corn dip

Recipe by
Lisa Bok
Bridgeport, CT

My daughter came up with this dip. It is so good. When she makes it I have her double it so there is enough for me!!

yield 4 serving(s)
prep time 30 Min
cook time 20 Min
method Saute

Ingredients For corn dip

  • 1 bag
    frozen corn- thawed
  • 3 Tbsp
    honey
  • 1 Tbsp
    heavy cream
  • pinch
    salt and pepper
  • 1/2 c
    cheddar cheese, shredded - optional
  • 1 c
    sour cream of to taste

How To Make corn dip

  • 1
    saute thawed corn in pan on stove in butter. add salt and pepper to taste
  • 2
    when corn is very lightly browned add honey and saute some more then add heavy cream and cook a little more.
  • 3
    put in a bowl and add sour cream and cheese and enjoy with doritos or corn chips. best served warm but good cold too!
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