bacon mushroon crowns

Ingredients For bacon mushroon crowns

• 40 md

  mushroom caps
• 1/2 lb

  bacon,crisply cooked&crumbled
• 1 c

  shredded swiss cheese
• 1/2 c

  butter, softened
• 1/2 c

  corn chips,crushed
• 2

  garlic cloves,crushed
• 2 Tbsp

  onions,finely chopped
• 1 Tbsp

  dry red wine