Shrimp With Bourbon Cocktail Sauce Recipe

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SHRIMP WITH BOURBON COCKTAIL SAUCE

Joanne Sarver

By
@Jsar

Very good


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Rating:

Comments:

Serves:

Makes 6-8 servings

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

1/2 c
mayonnaise
1/4 c
cocktail sauce
1/4 c
whipping cream
1 Tbsp
bourbon
1/8 tsp
tabasco sauce
1 lb
cooked deveined peeled large shrimp, 21-30 count, tails left on

Directions Step-By-Step

1
In a small bowl, mix all ingredients except shrimp. Serve sauce with shrimp. Makes 6-8 servings.

About this Recipe

Course/Dish: Seafood Appetizers, Seafood
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Wheat Free, Soy Free