Shrimp Rolls

barbara lentz

By
@blentz8

This is a great appetizer.


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Serves:

20

Prep:

20 Min

Cook:

2 Hr

Method:

Refrigerate/Freeze

Ingredients

8 oz
cream cheese softened
6 oz
cooked shrimp finely chopped
1/2 c
shredded swiss cheese
1/4 c
finely chopped cucumber
2 Tbsp
finely chopped scallions
4
8 inch flour tortillas
1 jar(s)
shrimp cocktail sauce

Directions Step-By-Step

1
Combine cream cheese and half the shrimp sauce, shrimp, cheese, cucumber and scallions. Mix well. Spread about 1/2 cup shrimp mixture on each tortillas.
2
Roll up tortillas. Place in refrigerator for 2 hours. slice and serve with sauce.

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American