Lobster Dip Recipe

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Lobster Dip

Roberta Isaacson

By
@TopKatt8

Serve with assorted crackers or cup-up veggies. You can substitute imitation crabmeat for the lobster if you want, it works well too.


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Rating:

Serves:

4 - 6

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

8 ounces (1/2 pound) lobster meat, chopped
1 ( 8 ounce) package cream cheese, softened
1/2 cup mayonnaise
1 teaspoon bottled minced garlic
1 teaspoon minced onion
1 teaspoon honey mustard

Directions Step-By-Step

1
In a large bowl, combine all ingredients.
2
Refrigerate until ready to serve. Makes 2 1/2 cups

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy