Crab Rangoon Dip

Nancy Worster

By
@nwluv2laf

A Party Favorite


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Serves:

10

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 c
crab meat
16 oz
cream cheese
1/2 c
sour cream
4
green onions chopped
1 1/2 tsp
worcestershire sauce
2 Tbsp
powdered sugar
1/2 tsp
garlic powder
1/2 tsp
lemon juice

Directions Step-By-Step

1
First, soften the cream cheese in the microwave for about a minute.
2
Chop the green onions. Add them and the 2 cups of crab meat to the cream cheese.
3
Add the sour cream, Worcestershire sauce, powdered sugar, garlic powder, and lemon juice.
4
Mix all the ingredients well and bake at 350 degrees for 30 minutes. Serve hot with chips, fried wanton, or pork rinds.

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Fish
Regional Style: American