Pickled Eggs Recipe

No Photo

Have you made this?

 Share your own photo!

Pickled Eggs

Julie Danos

By
@Julie_Danos

My husband loves pickled eggs and they are so easy to make


Featured Pinch Tips Video

Rating:

Comments:

Serves:

12

Prep:

5 Min

Cook:

20 Min

Method:

Canning/Preserving

Ingredients

12
eggs
3 c
water
2 c
vinegar
1 c
season blend
4 Tbsp
tony's creole seasoning
1 tsp
hot sauce

Directions Step-By-Step

1
Combine water, vinegar, season blend, creole season and hot sauce in a pot boiling for approximately 20-25 minutes
2
Place hard boiled eggs in a container with a lid. Pour vinegar/water mixture into the container. Let soak for 4-5 days or longer if stronger eggs are desired.
3
REMEMBER THE LONGER YOU LEAVE THE EGGS SOAK THE STRONGER THE FLAVOR!! Bon Appetite

About this Recipe

Course/Dish: Poultry Appetizers
Main Ingredient: Eggs
Regional Style: American