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seven layer dip

TStroud512 avatar
Recipe by
Teresa Stroud
@TStroud512
Groves, TX

I'm preparing a book of family and personal recipes for all the nieces and nephews.

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yield 30 serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For seven layer dip

  • 2
    avocados - peeled pitted and sliced
  • 1 1/2 Tbsp
    lime juice
  • 1/4 c
    chopped cilantro
  • 1/4 c
    salsa
  • garlic salt to tast
  • ground black pepper to taste
  • 8 oz
    sour cream
  • 1 oz
    taco seasoning mix
  • 1 bunch
    green onions
  • 4
    roma tomatoes- diced
  • 16 oz
    refried beans - can
  • 2 c
    mexican-style cheese-shredded
  • 2 1/4 oz
    black olives - can

How To Make seven layer dip

  • 1
    In a medium bowl, mash the avocados. Mix in lime juice, cilantro, salsa, garlic salt and pepper.
  • 2
    In a small bowl, blend the sour cream and taco seasoning.
  • 3
    In a 9 x 13 dish or large serving platter; spread the refried beans. Top with sour cream mixture. Spread on guacamole, top with tomatoes, green onions, Mexican style cheese blend and black olives
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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