Christmas Brittle Recipe

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Christmas Brittle

Janel Wherry

By
@JanelW

Once you start eating- you can't stop!


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Rating:

Serves:

6-8 people

Prep:

5 Min

Cook:

15 Min

Method:

Bake

Ingredients

8-10 cups crispix cereal
1 cup walnuts
1 cup pecans
1 cup silvered almonds
1 cup salted peanuts
2 cups brown sugar
1/2 cup white syrup
1 cup margarine
1/2 tsp. baking soda
pinch of salt
pinch of cream of tartar

Directions Step-By-Step

1
Boil brown sugar,syrup,and margarine for 5 minutes.
2
Add salt, cream of tartar and soda
3
Stir and pour over cereal and nuts. Put in 2 greased cake pans and bake 15 minutes at 300*F.
4
Cool 10 minutes and break up. Store in an air-tight container.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Nuts
Regional Style: American