Chocolate Chip Cheese Ball

Club Recipes

By
@Greatchoices

Penny Wilcox made this for our March 2014 meeting.


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Method:

No-Cook or Other

Ingredients

8 oz
cream cheese, softened
1/2 c
real butter, softened
1/4 tsp
vanilla
3/4 c
confectioners' sugar
2 Tbsp
brown sugar
3/4 c
miniature semisweet chocolate chips
3/4 c
finely chopped pecans
chocolate graham crackers

Directions Step-By-Step

1
In a mixing bowl, beat cream cheese, butter and vanilla until fluffy. Gradually add sugars, beat until just combined. Stir in chocolate chips. Cover & refrigerate for 2 hours.
2
Place mixture on plastic wrap & shape into a ball. Refrigerate for at least 1 hour. Just before serving, roll cheese ball in pecans.
3
Serve with chocolate graham crackers.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Dairy
Regional Style: American