~ Simply Glazed Kielbasa Over Rice ~

Cassie *

By
@1lovetocook1x

My son especially loves this quick and easy meal.

The Kielbasa can be served over rice, as an appetizer or as a side.


Enjoy!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
2 - 3
Prep:
5 Min
Cook:
45 Min
Method:
Stove Top

Ingredients

1 lb
kielbasa - sliced
1 c
apricot preserves
1/4 tsp
each - pepper, ground ginger, garlic powder
1 1/2 Tbsp
lemon juice
2 tsp
dijon mustard
rice
prepared

Step-By-Step

Step 1 Direction Photo

1In a medium sized skillet over medium heat, whisk together all ingredients but the rice and kielbasa. Once the preserves have melted and all has come to a simmer. Add the sliced kielbasa and turn the heat to low. Leave simmer for 45 minutes to an hour. Stirring occasionally.

Step 2 Direction Photo

2Plate rice and spoon Kielbasa and sauce over it.


Yum! One of those easy meals that gets better the longer it cooks.

Enjoy!

About this Recipe