Bacon And Water Chestnuts In Apricot Sauce Recipe

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BACON AND WATER CHESTNUTS IN APRICOT SAUCE

Joanne Sarver

By
@Jsar

Really good


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Rating:

Serves:

Makes 4 dozen

Prep:

25 Min

Cook:

40 Min

Method:

Bake

Ingredients

2
6-oz. cans whole water chestnuts
1 lb
bacon , cut in half
1 c
catsup
4 1/2 oz
jar strained apricot baby food
4 Tbsp
brown sugar
1 Tbsp
worcestershire sauce

Directions Step-By-Step

1
Wrap chestnuts in bacon halves and secure with toothpicks. Mix remaining ingredients. Dip bacon rolls into sauce. Bake at 350 degrees 30 minutes. Broil 4 inches from heat for a few minutes, until bacon is cooked. Makes 4 dozen.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Wheat Free, Soy Free