Nachos

Beverley Williams

By
@Beverley1991

These are a favorite movie night treat.


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Rating:

Comments:

Serves:

6

Prep:

20 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1 can(s)
refried black beans, drained and rinsed
1 lb
ground beef
1 pkg
taco seasoning mix
2 medium
tomato, diced
2
scallions, sliced small
2
avocados, peeled and diced
1 c
grated cheddar cheese
1 c
grated monterrey jack cheese
1/4 c
chopped cilantro
1 large
bag of tortilla chps
pickled jalapeno slices (optional)

Directions Step-By-Step

1
Brown ground beef. Add taco season as directed on package.
2
When done, drain off grease. Add beans and scallions. Stir to mix well. Cook until hot throughout.
3
Arrange tortilla chips on a serving dish. Sprinkle with both cheeses.
4
Then evenly cover with the beef mixture. Be sure beef mixture is hot so it will melt the cheese. Sprinkle with cilantro. If the cheese need to melt more you can microwave the nachos at this time.
5
Add tomato and avocado evenly over beef mixture.
6
Add jalapeno slices if desired. Serve immediately.

About this Recipe

Main Ingredient: Beef
Regional Style: Mexican