Real Recipes From Real Home Cooks ®

blue cheeze ball

Recipe by
Suzanne Marzano
Toledo, OH

This is a recipe I got more than 40 yrs ago and is my favorite. I will double it and snack on it all holiday season. I have made it into a ball, but everyone prefers it in a bowl with a varity of crackers around it.

yield 10 -30
prep time 10 Min
method No-Cook or Other

Ingredients For blue cheeze ball

  • 2 pkg
    cream cheese, any type, 8 oz. each
  • 1 pkg
    blue cheese crumbles, 4 0z.
  • 2 Tbsp
    minced onions, rehydrated

How To Make blue cheeze ball

  • 1
    Let cheeses warm to room temp.
  • 2
    Rehydrate minced onion in 2Tbs. warm water
  • 3
    Combine ingreidents in deep mixing bowl and cream with electric hand mixer.
  • 4
    Chill and serve or chill and form ball and roll in crushed pecans or walnuts
  • 5
    Serve with an assortment or crackers, we like chicken in a biscut and veggie thins
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