Stuffed Mushrooms Recipe
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| Recipe Rating: | |
| Categories: | Vegetables, Quick & Easy, Vegetable Appetizers |
| Collections: | Festive Feasts |
| Serves: | 2-4 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1 | portabela mushroom ...per person |
| 1/4 lb | bacon...fried crisp |
| 2 pkg | smokey flavored crackers and cheese...crushed |
| 1/2 c | extra sharp cheese + 2 t more cheese |
| 1 small | onion...chopped fine |
| 1 tsp | garlic powder |
| 1 Tbsp | dried parsley flakes |
Pinched by LadyJ7, and 1,305 more.
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Directions
clean stems from mushrooms set caps aside chop stems to use laterafter bacon is fried add onion an mushroom stems to grease cook til limpremove from heat add parsley and garlic powder...stir well..... add crushed crackers add cheese..stir... [if real dry add T water}spray an 9x11 glass dish with no stick spray... arange mushrrom caps.. divide filling among all... sprinkle last 2 t cheese over all.... cover bake 20 minutes ar 350... remove foil and bake 5 minutes long serve hot or at room temp....


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