Staci Ojeda Recipe

Chocolate Cobbler

By Staci Ojeda txstayathomemom

Recipe Rating:
 9 Ratings
depend on serving size

Staci's Story

This is like having a ooey, gooey, chocolate brownie that didn't quite finish cooking in the center.. Yumminess!


1 1/4 c
sugar, divided
7 Tbsp
cocoa, divided
1 c
all purpose flour
2 tsp
baking powder
1/4 tsp
1/2 c
1/3 c
unsalted butter, melted
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1 1/2 tsp
vanilla extract
1/2 c
firmly packed light brown sugar
1 1/2 c
very hot water (may only need 1 1/4)

Directions Step-By-Step

Set oven to 350. Stir together ¾ c. sugar, flour, 3 T. cocoa, baking powder and salt. Stir in milk, butter and vanilla, mixing until smooth. Pour batter into an 8" square glass pan. Mix ½ c. sugar, brown sugar, and 4 T. cocoa. Sprinkle evenly over batter. Pour hot water over top. Do not stir. Bake 35 to 40 min or until center is almost set. Let stand 15 min. then serve. Can use chocolate syrup from bottom of dessert to spoon over servings. Serve with ice cream.

About this Recipe

Course/Dish: Chocolate, Other Desserts
Hashtag: #cobbler

  • Comments

  • 1-5 of 54
  • user
    Jeanne Benavidez jeanneben - Aug 9, 2011
    Mmmmmmm this sounds yummy. Gonna have to try this one. Thanks for posting.
  • user
    Staci Ojeda txstayathomemom - Aug 17, 2011
    You're gonna love it!
  • user
    Deborah Bonadies dabonadies - Aug 26, 2011
    I made this yesterday and it was sooo good! The ingredients are basic and usually ones you have on hand. Get the ice cream or whipped cream ready and serve warm!
  • user
    Staci Ojeda txstayathomemom - Aug 26, 2011
    Thanks Deborah.. when it's warm it just melts in your mouth doesn't it? When it's cold it's chewy (and yet delicious in its own way)... Family approved?
  • user
    Bonnie Kromka Snowqueen716 - Sep 11, 2011
    My very first recipe from this website ...... very easy, had all ingredients in pantry,easily wasarmed up in microwave ............ ever sooooooooooooooo good with whip cream or vanilla ice cream. Tickles all the comfort zones in your tummy!