Sopapilla Cheesecake

Recipe Rating:	60 Ratings5
Categories:	Cakes, Quick & Easy
Collections:	Member's Choice, Cheesecake

Ingredients

2	8 oz cans of crescent rolls
2	8 oz pkg of cream cheese, softened
2 c	sugar, divided
2 tsp	vanilla, divided
1/2 c	margarine or butter
	ground cinnamon

Pinched by JohnnaCormanSmith, and 2,341 more.

Traci Coleman

Full Flavored

Vancouver, WA (pop. 161,791)

TraciB70

Member Since Dec 2010

Traci's Notes:

This is great for potlucks. Easy to make the night before and tastes great!
I've been told that they now make seamless crescent rolls - and if you can find those, they'd work perfect for this recipe!!

Special thanks to my Aunt Kim for sharing this recipe with me!!

(See Traci's Original Version of Recipe)

Comments from the Test Kitchen:

Woohoo... this is so easy and SO delicious! A small serving goes a long way, but be prepared to serve up seconds just the same. With its sweet creamy center and crunchy sugary top, this is a wonderful dessert for any occasion!

Directions

Spray 9x13" pan with non-stick cooking spray. Use one can of crescent rolls to line the bottom of the pan; stretch the dough and pinch the holes closed to form a crust.

Blend together the softened cream cheese, one cup of sugar and one teaspoon of vanilla. Spread mixture evenly over the dough, but not too close to edges. Stretch second can of crescent rolls over the cream cheese mixture to form top crust.

Melt butter and blend in one cup of sugar and one teaspoon vanilla; pour evenly over the crust.

Sprinkle generously with cinnamon, then bake at 360 for 30 minutes until bubbly and crust is slightly browned.

Let cool and refrigerate before cutting into squares.

Comments

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Cyndi Holman MtnCook

Dec 30, 2010

I always ate honey on my sopapillas, so instead of the butter/sugar/vanilla mixture, I'm going to try honey. This looks so simple and yet so good!

Carole F BakersQueen

Lynn McLean [BakersQueen] has shared this recipe with discussion groups:
6 and less
Semi-Homemade!!

Carole F BakersQueen

Dec 30, 2010

I love recipes that are simple..and that use premade items, so I have added this to my Semi-Homemade group, plus 6 and less group.

I can't wait to make this..two of my fav ingredients..crescent rolls, and cream cheese..YUM. I also have a recipe that I will link this too..called Caramel-Banana Ravioli...so good too.

Thanks for sharing..my mouth is watering..lol